Nut-based ingredients designed for the food industry
At VORANIA, we offer a complete portfolio of nut-based ingredients and chocolate-coated products, developed to meet the real needs of food manufacturers.
Each product is made from selected raw materials and produced under strict process control, ensuring consistency, safety and reliability batch after batch.
Our range covers multiple applications: from ice cream, chocolate and bakery to plant-based beverages, snacks and bars. Whatever your project, you will find an ingredient at VORANIA designed to perform reliably on your production line.
Diced Nuts
[ Carefully selected nuts, precisely roasted and cut into different particle sizes depending on the application ]
- Raw materials: almond, hazelnut, pistachio, cashew, walnut, pecan.
- Features: adjustable roasting profiles, formats ranging from micro-diced to larger pieces, full customization.
- Applications: ice cream, toppings, bakery, bars and snacks.
- Benefits: intense natural flavor, uniform size and industrial flexibility.
Nut Pastes
[ 100% nut pastes, with no additives or added sugars, offering smooth and consistent textures ]
- Raw materials: almond, hazelnut, pistachio, cashew, walnut, pecan and macadamia.
- Features: adjustable roasting levels.
- Applications: ice cream, toppings, bakery, bars and snacks.
- Benefits: natural profile, versatility and excellent performance in industrial processes.
Pralines
[ High-quality ingredients made from nuts and sugar, delivering a balanced and stable flavor profile ]
- Raw materials: almond, hazelnut, pistachio, walnut, pecan and macadamia.
- Features: different nut ratios and combinations, creamy and stable textures.
- Applications: chocolate, confectionery, fillings and bakery.
- Benefits: intense and stable flavor, differentiated quality and customizable formulations.
Caramelized Nuts & Crocants
[ Nuts coated with caramel or crocant, offering a crunchy and stable texture ]
- Raw materials: almond, hazelnut, pistachio, cashew, sunflower seeds, walnut, pecan and macadamia nut.
- Features: crunchy and stable texture, multiple formats adapted to each application.
- Applications: ice cream, bakery, yogurts and snacks.
- Benefits: added differentiation, visual appeal and batch-to-batch consistency.
Chocolate-Coated Products
[ Nuts and cereals coated with chocolate, designed to deliver attractive finishes and added value ]
- Raw materials: almond, hazelnut, pistachio, cashew, walnut, pecan, macadamia, seeds and extruded cereals.
- Features: uniform coating, different cocoa percentages, customization options.
- Applications: bakery, confectionery, ice cream and value-added products.
- Benefits: differentiation, visual appeal and a premium sensory experience.
